Somunnan Korean Restaurant Menu

Spicy rice cake with fish cake, egg, and green onion.

Steamed Korean-style sausage. Served with chili salt.

Spicy stew with sausage, ground beef, bean tofu, and ramen or soft tofu (choose one). Served with rice

Long-simmered shank-based broth with thin beef slices, glass noodles, and green onions. Served with rice. Add pepper and salt to taste.

Half-cut tender, juicy, and meaty back ribs in hot beef-based broth with green onions, dry jujube, and glass noodles. Served with rice.

Beef-based clear broth with thin beef slices, green onion, dry jujube, glass noodles, and fried egg strips. Served with rice.

Spicy pork-based soup with napa cabbage, bean sprouts, mushrooms, and green onion. Served with rice.

Beef-based broth with sliced beef shank, back rib, green cabbage leaves, and vegetables. Served with rice.

Cold beef-based broth with buckwheat noodle, cucumber, radish, egg, and sesame seed with spicy sauce

Spicy buckwheat noodle with cucumber, radish, egg, and sesame seed with spicy sauce.

Black bean sauce noodle with pork, potato, onion, cucumber, sesame seeds, and fried egg

Spicy seafood soup with shrimp, mussel, crab, cabbage, green onion. Noodle or tofu (choose one)

Spicy soup with hand-pulled dough, seafood, and vegetables.

Spicy soup with noodle, seafood, pork neck bone, and vegetables.

Spicy soup with noodle, mussels, and vegetables.

Mixed rice with egg, beef, and vegetables. Served with rice and miso soup. Chili paste on the side

Served on a hot stone. The crisped rice at the bottom with various cooked vegetables, egg, and beef on top. Served with miso soup.